The above Beef Steak may not look appetizing but it taste sooooo good. With the help of The Chef (my Singh BIL), I learned how to cook my own beef steak since I love beef so much.

To Marinate the Beef:
Finely minced Garlic
Lea & Perrins Sauce
Black Pepper
A pinch of Bicarbonate Soda to tenderize the meat
Oh ya, a table spoon of Oyster Sauce to Asianized the taste.

The Sauce:
Butter
Flour
Milk
Beef Stock
A Pinch of Salt

The Method:
Fry the beef with olive oil and butter
Remove the beef and add more butter
Sprinkle some flour and stir well
Add in the milk, beef stock and salt and stir till it turns creamy.